large party menu

Our full menu from our craft kitchen is available in

Full Tray (feeds 15-20)

&

Large tray (Feeds 30-40)

GREENS

Dressings: Balsamic vinaigrette, ranch, Greek, Caesar,

house italian & raspberry citrus vinaigrette

Full Tray | Large Tray

Field Greens

60 | 120

Mixed greens, cucumbers, tomatoes, carrots & croutons

caesar

60 | 120

Crisp Romaine, parmesan cheese & croutons

antipasto

85 | 170

Crisp romaine, provolone cheese, salami, peppers, mushrooms & tomatoes

greek

75 | 150

Mixed greens, feta, olives, cucumbers, tomatoes & carrots

bites

Full Tray | Large Tray

Arancini

50 | 100

served with sauce

Garlic Bread

25 | 50

Hand cut fries

35 | 70

Hand cut Cajun fries

45 | 90

served with ranch

Chicken Cutlets

65 | 130

Served with bbq sauce or honey mustard

buffalo Cutlets

75 | 150

Served with ranch

Meatballs

65 | 130

hand rolled & simmered in Sauce

sausage

65 | 130

sweet italian simmered in sauce

craft pastas

in-house pastas include

linguini

penne

spaghetti

cavatappi

Cheese ravioli

tortellini

red sauce

Full Tray | Large Tray

SPAGHETTI & MEATBALL

80 | 160

A traditional taste, done with our family’s touch

CHICKEN PARMESAN 

115 | 230

PENNE, PROVOLONE & parmesan

eggplant PARMESAN 

105 | 210

PENNE, PROVOLONE & parmesan

Puttanesca

120 | 240

linguine, olives, capers & tomatoes

sausage diablo

120 | 240

spaghetti, crushed pepper, peppers & onion

Lazy Man's lasagna

135 | 270

Baked Penne, ricotta, meat sauce & mozzarella

cheese ravioli

100 | 250

Three cheese ravioli served with red sauce

TORTELLINI AL FORNO

120 | 240

Baked Three cheese tortellini & mozzarella

CHICKEN CACCITORE

110 | 220

Penne, Peppers, onions & mushrooms

SHRIMP ROSA

135 | 270

Linguine, tomatoes, crushed pepper

& touch of cream

Alfredo

Full Tray | Large Tray

carbonara

130 | 260

linguine, grilled chicken & bacon

PESTO PRIMAVERA

110 | 220

cavatappi, roasted tuscan vegetables, basil & tomato

CHICKEN BROCCOLI

120 | 240

penne, grilled chicken, broccoli & Pamesan

CAJUN CHICKEN

120 | 240

cavatappi, peppers & onion

BLACKENED SHRIMP

135 | 270

Linguine, tomato & Basil

WINE SAUCE

Full Tray | Large Tray

CHICKEN PICATTA

130 | 260

penne, capers & lemon cream

SHRIMP SCAMPI

150 | 300

Linguine, garlic butter, broccoli & tomato

MARSALA

140 | 280

Penne, mushrooms, cream & choice steak tips or chicken

MEDITERRANEAN

125 | 250

Spaghetti, olives, garlic butter, tomatoes & feta